Colonial Holiday Cup
Fluid ounces to cups 6.0 = 0.75 7.0 = 0.875
Recipe Summary Colonial Holiday Cup
Traditional hot, spiced beverage great for holiday gatherings or anytime when it's cold outside. You will find it superior to the powdered mixes. Continue to simmer and the spices will fill your home with a delightful aroma while keeping the beverage warm for continued enjoyment.
Ingredients | 2 Fluid Ounces To Cups1 gallon apple juice1 cup orange juice2 tablespoons lemon juice6 cinnamon sticks¾ cup brown sugar4 teaspoons whole cloves2 teaspoons whole allspice1 orange, slicedDirectionsPour apple juice, orange juice, and lemon juice into a large pot. Place the cinnamon sticks, brown sugar, cloves, and allspice onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure then add to the juice mixture. Float orange slices on top of the juices. Simmer over medium heat for 1 hour.Info | 2 Fluid Ounces To Cupsprep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 16 Yield: 16 servings
TAG : Colonial Holiday CupDrinks, Juice Recipes,
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