Slow Cooked Goose
Manufacturer of commercial honey extracting equipment.
Recipe Summary Slow Cooked Goose
A very delicious goose dish. Good with tame and wild goose meat, as it will remove the wild-game taste. Great recipe that can cook all day while you're at work. When finished it makes an excellent gravy that is great with mashed potatoes. Also, my wife and kids couldn't stand the taste of goose until I made this recipe, now they love it.
Ingredients | Cook And Beals1 bunch celery, chopped1 (12 ounce) package baby carrots, chopped1 cup cream of celery soup1 cup cream of chicken soup1 cup cream of mushroom soup1 cup cut-up mushrooms8 fresh sage leaves3 tablespoons fresh rosemary2 tablespoons fresh thyme2 (10 pound) goose, cut upDirectionsMix celery, carrots, cream of celery soup, cream of chicken soup, cream of mushroom soup, mushrooms, sage, rosemary, and thyme in a bowl.Put goose pieces in a slow cooker. Pour soup and vegetable mixture over the goose.Cook on High until goose is tender, 6 to 8 hours.Info | Cook And Bealsprep: 20 mins cook: 6 hrs total: 6 hrs 20 mins Servings: 6 Yield: 6 servings
TAG : Slow Cooked GooseMeat and Poultry Recipes, Game Meats, Goose,
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