Chai Spice
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Recipe Summary Chai Spice
I hope to try this on smoked pork ribs. This spice blend offers delightful possibilities. Steep it in tea. Sprinkle it on toast or oatmeal. Fold it into softened butter and spread it on a muffin. Stir it into sugar and sprinkle it on your favorite sugar cookie just before baking. Add a teaspoon to vinaigrette to spice up salads with fresh greens and seasonal fruits.
Ingredients | Chai Tea K Cup2 teaspoons ground cinnamon2 teaspoons ground cardamom2 teaspoons ground cloves1 teaspoon ground coriander1 teaspoon ground ginger1 teaspoon white pepper⅛ teaspoon saltDirectionsMix cinnamon, cardamom, cloves, coriander, ginger, white pepper, and salt together in a small bowl.Info | Chai Tea K Cupprep: 10 mins total: 10 mins Servings: 10 Yield: 10 servings
TAG : Chai SpiceWorld Cuisine Recipes, Asian,
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